Table of Contents
- Why Make Chicken Wings in an Air Fryer?
- Ingredients You’ll Need
- How to Cook Chicken Wings in Air Fryer (Step-by-Step)
- How to Cook Frozen Chicken Wings in Air Fryer
- How to Reheat Chicken Wings in Air Fryer
- Tips for the Best Air Fryer Chicken Wings
- Recipe for Chicken Wings in Air Fryer (Quick Recap)
- Final Thoughts
- FAQs About Chicken Wings in the Air Fryer
If you’re craving crispy chicken wings in air fryer without all the oil and mess of deep frying — you’re in for a treat. This simple and delicious air fryer chicken wings recipe will give you golden, juicy wings that are perfect for game night, parties, or even a lazy Sunday snack.
Whether you’re cooking fresh or frozen chicken wings in air fryer, this guide has everything you need — from cook times and tips to how to reheat chicken wings in air fryer without drying them out.
Why Make Chicken Wings in an Air Fryer?
Using an air fryer is one of the best ways to make chicken wings because:
- You get crispy skin without deep frying
- It’s healthier with little to no oil
- Clean-up is super easy
- Cooking is fast — air fryer chicken wings are ready in under 30 minutes
If you’ve never tried chicken wings in the air fryer, this might just become your go-to method.
Ingredients You’ll Need
For this air fryer chicken wing recipe, you’ll need:
- 2 lbs chicken wings (fresh or frozen)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- ½ tsp black pepper
- ½ tsp salt
- Optional: cayenne pepper for heat
You can also toss your air fryer chicken wings in buffalo, BBQ, or honey garlic sauce after cooking.
How to Cook Chicken Wings in Air Fryer (Step-by-Step)
Let’s break down exactly how to cook chicken wings in an air fryer:
Step 1: Preheat the Air Fryer
Preheat your air fryer to 380°F (193°C) for 3–5 minutes. This helps start the crisping process immediately.
Step 2: Pat Wings Dry
Moisture = soggy wings. Pat your wings dry with paper towels to ensure crispy air fryer chicken wings.
Step 3: Season Well
Toss the wings in olive oil and your spice mix. Massage well so every wing is coated.
Step 4: Air Fry in Batches
Place wings in a single layer in the basket. Avoid overcrowding.
Cook for 25–30 minutes, flipping the wings halfway through. For extra crispy skin, bump the heat to 400°F in the last 5 minutes.
How long to cook chicken wings in air fryer?
25–30 minutes at 380°F for fresh wings.
How to Cook Frozen Chicken Wings in Air Fryer
No time to thaw? No problem. Here’s how to make chicken wings in air fryer from frozen:
- Preheat to 400°F
- Cook frozen wings for 30–35 minutes, flipping every 10 minutes
- Drain excess moisture after first 10 minutes
- Season halfway through, once thawed and warm
Air fryer frozen chicken wings are just as delicious — crispy outside, juicy inside.
How to Reheat Chicken Wings in Air Fryer
Reheating wings in the microwave? Big mistake. They get rubbery.
Here’s how to reheat chicken wings in air fryer:
- Preheat to 360°F
- Place wings in the basket, don’t stack
- Heat for 5–6 minutes, flipping halfway
Reheating chicken wings in air fryer keeps them crispy and delicious — like they’re freshly cooked.
Tips for the Best Air Fryer Chicken Wings
- Always pat dry for max crispiness
- Don’t overcrowd the basket — cook in batches
- Use a meat thermometer: internal temp should be 165°F
- Try Ninja air fryer chicken wings — Ninja models give great circulation
With these tips, you’ll always get the best air fryer chicken wings at home.
Recipe for Chicken Wings in Air Fryer (Quick Recap)
Ingredients:
- Chicken wings, olive oil, spices
Instructions:
- Preheat air fryer to 380°F
- Dry wings, season them
- Cook 25–30 minutes, flipping halfway
- Toss in sauce if desired
- Serve hot and enjoy!
Final Thoughts
Cooking chicken wings in air fryer is quick, easy, and results in deliciously crispy, juicy wings every time. Whether you’re working with fresh or frozen chicken wings in air fryer, this method will quickly become your favorite.
From learning how to cook chicken wings in the air fryer, to reheating chicken wings in air fryer, this guide covers it all. So go ahead, grab your wings and your air fryer — it’s time to fry without the oil and without the mess.
FAQs
How long to cook chicken wings in air fryer?
25–30 minutes for fresh, 30–35 minutes for frozen, flipping halfway.
How to cook chicken wings in an air fryer?
Preheat, season, and cook at 380°F. Flip halfway. Cook until crispy and 165°F inside.
How do you cook chicken wings in an air fryer without drying them out?
Don’t overcook. Use a thermometer and flip wings to cook evenly.
How to fry chicken wings in air fryer with sauce?
Toss cooked wings in your favorite sauce after air frying. You can return them to the air fryer for 2 extra minutes for caramelization.
How to reheat chicken wings in air fryer?
Reheat at 360°F for 5–6 minutes. Flip halfway to restore crispiness.
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